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Harold Candy/Fry Paddle Thermometer
$16.00 Incl. tax
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Harold Candy/Fry Paddle Thermometer
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Harold Candy/Fry Paddle Thermometer

$16.00 Incl. tax
In stock

Roasting's Candy and Deep Fry Thermometer is an invaluable addition to cooking utensils and chef tools for all types of foods. Using a thermometer ensures correct temperatures so that foods cook properly. Read more.

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Product description

Ensuring proper temperatures is essential regardless of cooking technique. HIC's Easy-Read Candy and Deep Fry Thermometer, with universal temperatures in both Fahrenheit and Celsius, takes accurate temperature readings (between 60 and 400-degrees Fahrenheit) for precision cooking.

  • Made from stainless steel with glass tube; heat-resistant handle; easy-read face with candy temperature indicators
  • Reads temperatures from 60 to 400-degrees Fahrenheit; perfect for deep frying doughnuts, French fries, fish, chicken, candy making, jelly, and more
  • Clip inside pot with point 2-inches into candy or oil without touching the bottom, slide red indicator to target temperature, cook according to recipe
  • Clips to pot for hands-free use; temperatures in Fahrenheit and Celsius; compact for easy storage; hand wash in warm, soapy water

 

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Candy/Fry Paddle Thermometer
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